IJLS Volume 7 No.2, published on September 2025, incorporates five articles on the theme of Comparative Dissolution Profiles of Branded versus Generic Clopidogrel Bisulfate: Assessing In Vitro Bioequivalence , The Role of Marula Oil in Alleviating Photoaging: Insights into its Bioactive Components, In Silico Evaluation of the Inhibition of Pseudomonas aeruginosa Biofilm Production in Burn Wound Infections Using CATH-2 and LL-37 Peptides, The Effect of Alpha-Amylase Types and Time of Enzyme Activation Towards the Sensory and Physicochemical Properties of Oat Milk, Chub mackerel as potential lipid-based functional food.