Vol 1, No 2 (2019)
All manuscripts submitted to the Indonesian Journal of Life Sciences will be screened for plagiarism and blind peer-reviewed to present valuable and authentic findings in life sciences. Authors with original, clearly analyzed, and logically interpreted research result in the scope of food innovation and nutrition, bio-products and services for sustainable society, information technology in life sciences, as well as health and well-being are very welcome to submit their articles.
Every article issued to the editorial of the Indonesian Journal of Life Sciences is free of charge including the cost of repairing the article. IJLS is published bianually on March and September. Manuscripts are accepted on a continuous basis and the submisison is opened through the year.Announcement
After Successfully publishing the first issue of Volume 3 in March 2021, Indonesian Journal of Life Sciences (IJLS) will be published the second issue of Volume 3 on September, 2021. IJLS accepts manuscript on a continuous basis and the submisison is opened through the year. However, if you want your paper to be submitted on IJLS Vol 3 No. 2 will be closed the submission on September 30, 2021.
Indonesian Journal of Life Sciences is a scientific journal contains original research articles, review articles and short communication covering all aspects in life sciences. This journal provides immediate open access to its content on the principle that making research freely available to the public to support a greater global exchange of knowledge.
|Indonesian Journal of Life Sciences (online ISSN : 2656-0683) is published by the School of Life Sciences - Indonesia International Institute for Life Sciences . The content of this website is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License. Built on the Public Knowledge Project's OJS 184.108.40.206.|